Product description: Tork 130008 – Paper wiper for sealed dispenser, 1 layer

Tork 130008 is a single-layer, blue paper wiper designed for industrial use, especially in high humidity areas such as kitchens, food processing plants, or other environments where hygiene and efficiency are key. The product is designed to be used with the Tork sealed industrial dispenser, which ensures convenient and hygienic dispensing.

Application:

Tork 130008 is mainly used in the food processing industry, where maintaining high standards of hygiene and product safety is key. The product has an international HACCP certificate, which confirms its suitability for use in places related to food preparation and processing.

Product Features:

Long roll – 250 meters, which means less frequent replacement, saving time and reducing downtime. Single-layer paper – optimal for light cleaning and wiping tasks. High moisture resistance – works effectively in humid conditions while maintaining strength. Blue color – facilitates visual detection in food environments, which increases safety. Quality and safety certificates – the product meets HACCP standards and is FSC and EU Ecolabel certified. Safe contact with food – does not pose a hazard when wiping surfaces in contact with food.

Technical data:

Certificates and compliance:

HACCP - Safe for food contact. EU Ecolabel - Sustainable production certificate number SE/004/001. FSC - Responsibly sourced raw materials with FSC certificate (SA-COC-008266).

Storage recommendations:

Store the product in a dry place, away from direct exposure to moisture, to maintain its optimal quality. Avoid exposure to direct sunlight and extreme temperatures. Store the product in its original packaging until use to avoid accidental contamination.

Recommendations:

Tork 130008 is the perfect solution for companies that need a reliable, single-layer wiper that is moisture-resistant and environmentally friendly. Certificates such as HACCP and FSC ensure that it is a product that is safe for both food and the environment, making it an optimal choice for the food industry.